MOOMA RESTAURANT AND CIDER HOUSE

In the region of Empordà, Catalonia, there is an exceptional farmhouse with more than 50 years of experience in the field of fruit growing. Cider House and Restaurant "Mooma" is a very innovative family project that delights the palate of travelers. is a highly innovative family project that delights the palate of travelers with products derived from the apple. We invite you to visit this stage in your motorhomes and campers, to participate in its tourist activities and to dine in its restaurant where you will enjoy delicious flavors and you will be able to make your own cider.

With more than 20 hectares where the first apple trees were planted in 1962 under the orders of Llorenç Vidal, this farm has all the elements that modern agrotourism requires. Today it is run by the third generation of the Vidal family, who have dedicated themselves to the cultivation of this fruit using sustainable methods to produce healthy products of unparalleled quality. The apple is a versatile nutritious food, rich in vitamins, minerals and antioxidants. It helps strengthen the immune system, supports healthy teeth/gums and promotes fat digestion, among other benefits. 

For its part, the warm restaurant of this stage offers its visitors a varied menu that includes tapas, salads, grilled meats, paellas, cakes, apple desserts and more, as well as menu options for vegetarians, vegans and people with celiac disease. There are also menu options for vegetarians, vegans and people with celiac disease. How about a chicken with crayfish and cider sauce "Ancestral" or a goat cheese salad with Granny Smith apple?